Diamond Fish Fry at Mitra Cafe Kolkata

diamond fish fry

The Mitra Cafe is a culinary icon in the vibrant city of Kolkata, India. Its delicious Bengali food and rich history mesmerize both residents and visitors. The Diamond Fish Fry is one of the many mouthwatering delicacies on their menu that has grown to almost mythological proportions. The Diamond Fish Fry at Mitra Cafe is more than just a meal; it also represents tradition, proof of culinary prowess, and a reminder of the establishment’s ongoing past.

Why is Mitra Cafe Famous?

In Kolkata and beyond, Mitra Cafe is a well-known culinary destination thanks to its fame and reputation over the years for several compelling factors.

  • Culinary tradition- The Mitra Cafe’s close ties to Kolkata’s culinary tradition are one of the main factors contributing to its notoriety. The cafe, established in 1920, has provided traditional Bengali cuisine for decades. It has become a representation of Kolkata’s thriving cuisine culture due to its steadfast dedication to preserving genuine recipes and flavors.
  • Timeless Charm- Despite the city’s constant change of scenery, Mitra Cafe has maintained its old-world charm, which is why it is popular. As newer businesses come and go, Kolkata’s collective memory of Mitra Cafe, which brings back recollections of simpler times, stands as a sentimental haven.
  • Endorsement by Renowned Personalities- The endorsements of renowned individuals from various industries have further enhanced the reputation of Mitra Cafe. It enhances the cafe’s appeal and draws even more customers when famous people, public figures, and cultural icons dine there and laud its delicacies.

As a result, Mitra Cafe’s fame may be linked to its uncompromising dedication to culinary tradition, ageless appeal, legendary dishes, consistent quality, and its status as a cultural center. The cafe has a lengthy history and continues to pique people’s appetites and win them over with its delicious fare.

What is Diamond Fish Fry?

diamond fish fry

In Kolkata, India, the Mitra Cafe’s hallmark dish is the Diamond Fish Fry. One of the key factors in the ongoing success of Mitra Cafe is this meal, which is renowned for its distinctive preparation and excellent flavors and has gained legendary status among food connoisseurs.

To sum up, the Diamond Fish Fry is a culinary masterpiece that perfectly captures the essence of Kolkata’s diverse culinary tradition. Due to its timeless appeal, distinctive preparation, and cultural significance, it has a coveted position in the hearts and palates of residents and tourists alike. The Diamond Fish Fry at Mitra Cafe is a must-try experience for anyone looking for a genuine Bengal taste that will create a lasting impression.

Why is Mitra Café’s Diamond Fish Fry so popular?

The Diamond Fish Fry at Mitra Cafe has become an iconic dish that attracts food lovers from all walks of life thanks to its extraordinary appeal. The legendary fame of the Diamond Fish Fry at Mitra Cafe is primarily due to these factors

  • Exceptional Taste and Flavors- The Mitra Cafe’s Diamond Fish Fry is well known for its outstanding flavor and taste. The marinade’s exquisite blend of traditional Bengali spices and the distinct pungency of mustard oil produces a symphony of tastes that enchants the palette. Every mouthful is a treat thanks to the careful balancing of the spices and the skillful frying method, which produces a flawlessly crispy surface and luscious interior.
  • Heritage and Tradition- The Diamond Fish Fry at Mitra Cafe is more than just a meal; it symbolizes Kolkata’s rich culinary history and the establishment’s long legacy. As one of the city’s oldest and most renowned restaurants, Mitra Cafe draws locals and visitors looking for an authentic taste of Bengal’s traditional cuisine because of its cultural significance and nostalgia.
  • Word of Mouth and Reputation- Mitra Cafe’s reputation for providing a superb Diamond Fish Fry has gained wide distribution through word of mouth. The café has grown immensely popular and become a must-visit culinary destination for food lovers thanks to the passionate recommendations and glowing testimonials from pleased patrons.

As a prized culinary gem of Kolkata, it never fails to enchant taste buds and occupy a particular place in the hearts of those who have experienced its unmatched deliciousness.

Read More: Check out other menu items of Mitra Cafe.

diamond fish fry mitra cafe

How to make Mitra Cafe’s legendary Diamond Fish Fry?

Use this genuine recipe to reproduce the wonder of Mitra Cafe’s Diamond Fish Fry at home


  • Boneless fish fillets- The choice of fish makes a Diamond Fish Fry special. Traditional Bengali fish with a solid texture and mild flavor, like bhetki or hilsa, are recommended. Cod or tilapia are two more substitutes.
  • Flour (besan)- The crispy batter’s basis, gram flour, gives the fish a nutty taste and a pleasant crunch.
  • Rice flour- When blended with gram flour, rice flour improves the batter’s crispiness and gives it a light texture.
  • Mustard oil- A staple of Bengali cooking, mustard oil gives food a distinctively pungent flavor that goes well with fish.
  • Ginger-garlic paste- The sour and aromatic combination of ginger and garlic gives the marinade depth and complexity and infuses the fish with flavorful aromas.
  • Red chili powder, Turmeric Powder, Garam Masala – Bengali food is renowned for its love of spices, including red chili powder. 
  • Salt to taste– Salt is a crucial ingredient that enriches the natural flavors of the fish and balances the marinade’s other characteristics.


  • The fish fillets should be cut into diamond-shaped pieces and properly washed. With a paper towel, pat them dry.
  • Make the marinade in a mixing bowl by combining the mustard oil, ginger-garlic paste, turmeric, red chili powder, garam masala, and salt. Mix thoroughly, then use to marinade the fish pieces. To allow the flavors to meld, let it sit for at least 30 minutes.
  • Prepare the batter by properly combining the gram flour, rice flour, a little salt, and just enough water in another bowl to create a thick, smooth paste.
  • Over medium heat, warm the mustard oil in a deep frying pan or kadhai.
  • Each piece of marinated fish should be dipped into the batter and covered completely.
  • The breaded fish should be carefully lowered into the heated oil and fried until golden and crispy. To avoid congestion, fry the fish in batches.
  • The fried fish should be taken out of the oil and placed on a paper towel to absorb any extra oil.
  • With hot lemon wedges, green chutney, and sliced onions, serve the Diamond Fish Fry.
diamond fish fry mitra cafe kolkata


The renowned Diamond Fish Fry at Mitra Cafe captures the essence of Kolkata’s extensive culinary history. Millions of people love the café because it is dedicated to upholding tradition, serving dependable food, and fostering a pleasant environment for its customers. So, take out some time and visit Mitra Cafe in Kolkata to try out the heritage and delicious Diamond Fish Fry at this place.

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